Serious Eats | Kate Cooks the Books

Deep Dish Pizza

I don't know why I keep trying to replicate Lou Malnati's pizza; I live in Chicago so I am never more than about 60 minutes away from eating the real thing. But I do. Perhaps because even when it doesn't quite get there what you're probably left with is a damn...

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Carolyn on Blueberry BiscuitsFebruary 18, 2024
Can I use frozen blueberries?
Evelia on Blueberry BiscuitsFebruary 10, 2024
Yummy
Nancy Legge on Blueberry BiscuitsDecember 28, 2023
These biscuits are grand they are going on the Breakfast/coffee table. nhlegge16@gmail.com
Steve on Blueberry BiscuitsDecember 13, 2023
The thanks for how to print this recipe was to Ann
Steve on Blueberry BiscuitsDecember 13, 2023
Excellent advice. I tried to copy & paste but it wouldn't let me copy. Thanks for the great tip.

Deep Dish Pizza

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